Tarama with Caviar
Sturia tarama with caviar is the gourmet finishing touch to accompany your festive meals. It is a delicious blend of two exceptional products: cod roes and sturgeon roes.
13.00€
or 144.44€/kg
30 days
48/72h, working days
Transport : refrigerated
About this product
Sturia tarama with caviar is a delicious blend of two exceptional products: cod roes and sturgeon roes. The crunchy caviar roes roll in the mouth, releasing a subtle iodine aroma which bring out the tarama creamy texture.
Tasting tips
Tarama with caviar is the gourmet finishing touch to accompany your festive meals. On warm blinis, farmhouse or rye bread, or in verrines as an unusual starter...
Preservation tips
Store between 0°C and + 4°C
Ingridients
Rapeseed oil, smoked and salted cod roe (27%) (cod roe (25%), salt), Aquitaine caviar (10%) (sturgeon roes (Acipenser baerii), salt), water, breadcrumbs (wheat flour, water, salt, yeast), concentrated lemon juice, preservative : E211. This product can contain tracks of shellfish.
Nutritional information per 100g
Nutrition information
Per 100g
Energy
2043 kJ / 496 kcal
Fat
51 g
of which saturates
4,1 g
Carbohydrates
3,1 g
with sugar
Proteins
9,4 g
Salt
2,1 g
How to taste it?
Sturia Classic Baerii caviar is perfectly suited for tasting on toast or as finger food, as an aperitif, or in cooking. Discover also our recipes!
